Feeling at Home :x
Wednesday, May 14, 2014
Gundruk (Shinki) and Bhatmas Sadeko Recipe!
Today my kitchen was filled with aroma of our national food "Gundruk." Gundruk is a traditional Nepali dish made out of fermented leafy vegetables. It has slightly sour taste and is extremely delicious. Gundruk curry and achar are very popular in almost every region of Nepal. I personally like achar of it, especially when combined bhatmas. Like Masaura (Recipe Here), I had packed some when I was home. Without any further discussions, below are the steps for easy Gundruk achar :) Also, click here for the regular Bhatmas Sadeko Recipe. and click here for Gundruk and Tarul Curry Recipe.