Friday, February 28, 2014
I made cauliflower curry for dinner yesterday. I know this is the most basic recipe for us Nepalese but there are people out there who would love to try it out. Having said that, I used slightly different ingredients in terms of spices and tried to give it more personal touch and flavor. Here you go guys, follow the steps below if you want to learn basics yet authentic Cauliflower Curry.
Sunday, February 23, 2014
After getting lots of good responses for my Strawberry Lassi Recipe, I decided to make Mango Lassi. The ingredients for this recipe are exactly same except I used Mango Pulp instead of Strawberries. So, if you want easy refreshment, then you should try both of my Lassi recipes :)
Saturday, February 22, 2014
I love Momo Soup. It is the best thing for crazy weather like here in the Midwest. In the past, we usually used to eat leftover momos just by heating it again but now a days, I often prepare this recipe and has become one of favorite ways to treat leftover momos. This recipe is simple, fast and super-duper easy to make. So, here you go everyone, feel the heat by making this Dumpling Soup. Oh btw do not forget to check out my famous MOMO recipe in case you are wondering =))
Tuesday, February 18, 2014
As I was preparing this dish, there were so many memories that reminded me my childhood days back home. Street foods like fulki, chat, and chatpate used to be an everyday thing with friends. Whenever I cook, I get so many flashbacks of the time when I was in Nepal and this particular one seriously touched me emotionally because there is no certainty whether I will be able to experience same fun with friends and family again. Anyways, it was my first time making this recipe and the fact that I and my friends used to eat street food many times a week gave me a clear idea on the preparation part. So, below is the step by step process to make Aloo Chat and I will be posting other street food recipes in future as well :)
Friday, February 14, 2014
Time seriously has wings! I feel like it was yesterday, I made the Heart Shaped Cream Puffs for Valentines Day and it is already that time to make something yummy this year. For this year's Valentines Day, I again opted to make something easy yet tasty. What I have for you is quick and very simple recipe for Strawberry Lassi. I wanted to keep tradition for Valentines Day intact and stayed in the red color zone. So, here you go everyone (especially guys), try this simple recipe to make your special ones feel special.
Happy Valentines Day Everyone!! Stay loved :x
Sunday, February 9, 2014
Like Chicken Roast, Razma Curry is another recipe that is extremely popular and is served almost in every Nepali Weddings. Kidney beans is my most favorite ones and that is why I often prepare this dish. There are several ways of cooking Kidney Beans and this particular post is especially inspired by the ones they serve in weddings back home. If you love beans and want to cook one, here is a quick and simple Razma Curry recipe for you all to try :x
Tuesday, February 4, 2014
Chicken Choila (click here for recipe), so far has been the most visited post of my blog. Seeing people loving my non-vegetarian choila, I decided to post recipe of a vegetarian version as well. Knowing that several of my readers are vegetarian and they would love to see somebody making delicacy like Choila, gave me enthusiasm to recreate this effortless yet extremely delicious recipe. So, without any further due, to all you meat lovers as well as for those who are vegetarian, here is an easy way to make different kind of Choila 8->
Have Fun :-"