Easy Pastries! (Requested Recipe)

I am still a beginner when it comes to baking. I have in the past tried to bake various fancy looking desserts but most of the time I failed. All those fancy looking pictures with lists of step by step recipes were neither easy when actually doing it nor they turned out the way it was supposed to be.

I later realized that artistic bakery requires lots of practice and trainings. Since, I do not have time and am too lazy to put in the effort to make a perfect fancy dessert, I started baking something easier without putting the taste on stake. I was able to make several and here is one of them:

 Easy Breezy Yummy Pastries. Have Fun :)

Prep time: 25 min(s)  Cook time: 15 min(s) Total time: 40 min(s)

Note: Pastry sheets come frozen. Make sure you thaw them overnight or 1-2 hrs before.

Things you will need:

• Pastry sheets (I used one by Pepperidgefarm)
• Cool whip ( I used one by Kraftfoods)
• Cookie cutter (optional)

Directions: 

1. Preheat oven at 400 degrees (F) for 20 min(s). In the meantime, wrap a oven tray with aluminum foil. If you have a baking dish then go ahead and use it.
2. Cut the sheet in whichever shapes and sizes you like. You can cut the sheet randomly, if you do not have a cookie cutter. 
3. Place everything on the oven tray and slide it inside the oven. Bake pastries for 15 min(s) (Time varies according to oven types but you can always tell by looking. If not refer to the pictures above.)
4. Once done, take pastries out and cut them from the side and spread cool whip cream.
5. Relish the smoothness :D